Embark on your regulatory journey with confidence, knowing that our seasoned team is dedicated to providing a one-stop solution for your project from start to finish. With our extensive regulatory manpower support, we ensure that you have the expertise you need at every step of the way. From navigating complex food product scientific details to guiding you through critical regulatory documents, we're here to ensure compliance and success. Our team offers expert guidance on clinical trial objectives and parameters, along with support in selecting appropriate testing labs, so you can navigate the regulatory landscape with ease and efficiency. Trust us to be your partner in achieving regulatory excellence and bringing your products to market seamlessly.
The Food Safety and Standards Authority of India (FSSAI) operates as a statutory body under the Ministry of Health and Family Welfare, Government of India.
Its main responsibility involves overseeing the production, storage, distribution, sale, and import of food items, with a focus on ensuring their safety and quality. FSSAI sets science-based standards for food products, with the ultimate goal of providing safe and nutritious food for human consumption.
CliniExperts possesses the experience and expertise to seamlessly navigate the entire regulatory process with an impeccable track record for accuracy.
HS are a type of food containing concentrated nutrients such as proteins, minerals, vitamins, and amino acids, either individually or in combination. They are intended to supplement the regular diet by providing additional nutritional or physiological benefits.
Nutraceuticals encompass extracts, isolates, and purified chemical compounds that offer physiological benefits and contribute to maintaining health.
FSDU are specially processed or formulated to meet specific dietary needs arising from certain physical or physiological conditions, diseases, or disorders. Their composition must notably differ from ordinary foods of similar nature, if such exist. Food supplements for the management of diseases or disorders, to be used under medical supervision, are typically categorized as Food for Special Medical Purposes (FSMP).
These are foods designated for special medical purposes, formulated and presented for the dietary management of patients. They are used under medical supervision and are intended for patients with limited ability to consume, digest, absorb, or metabolize ordinary foods, or those with specific medically-determined nutritional needs. These foods are necessary when dietary modification or other specialized dietary products alone cannot meet the patient's nutritional requirements.
Prebiotic food refers to food containing additional ingredients that are non-living components providing health benefits by influencing gut microbiota.
Probiotic food contains live microorganisms beneficial to human health, which, when consumed in sufficient quantities either individually or as a blend of cultures, offer specific health benefits.
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Our steadily growing client roster and 100% retention rate speak volumes. When seeking a regulatory partner, clients prioritize market stature and size, and CliniExperts excels in these aspects.
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Ensuring food product compliance is crucial to guarantee that products manufactured meet FSSAI norms comprehensively. Compliance involves adhering to all standards and regulations to avoid penalties or legal repercussions for the Food Business Operator (FBO). Maintaining compliance not only mitigates risks but also fosters the establishment of a trustworthy brand.
FSSAI Food Product compliance ensures that products adhere to the essential requirements set forth by FSSAI through directives, standards, and regulations. It applies to manufacturers, marketers, sellers, and FBOs involved in storing and distributing food supplements and nutraceuticals. Compliance with FSSAI Product regulations is overseen by FSSAI and related bodies like Legal Metrology, where applicable. The service aims to verify that product formulations and labels align with FSSAI standards, involving an analysis of the formulation to ensure compliance with regulations.
Here are some key tips for achieving FSSAI food compliance:
FSSAI advertisement claim approval ensure that advertisements align with food labels, avoid deception, and provide clear information to consumers. Misleading claims can result in penalties, emphasizing the importance of claim approval for food businesses.
The Food Safety and Standards Authority of India (FSSAI) oversees Claims and Advertisements for Food Supplements and Nutraceuticals in India. Manufacturers of nutritional and health products must obtain prior approval before making any health or nutritional claims, or claims related to the reduction of disease risk, to ensure consumers are not misled by advertisements. The FSS (Claims and Advertisements) Regulations, 2018, aim to promote fairness in the claims and advertisements of food products.
The acquisition of an FSSAI license is a pivotal step for Food Business Operators (FBOs) in ensuring the safety, quality, and integrity of the food products they offer to consumers. This license serves as a hallmark of compliance with stringent food safety standards and regulations mandated by the FSSAI, thereby affirming that the food is safe for consumption and does not pose any adverse health consequences.
The Food Safety and Standards Authority of India (FSSAI) oversees food-related licensing in India. Manufacturers of functional food supplements are required to possess a valid FSSAI License. This license ensures that Food Business Operators (FBOs) are registered with FSSAI, facilitating compliance with regulations such as food safety audits, annual returns, product testing, and recalls. It serves as a mechanism for FBOs to ensure adherence to FSSAI licensing guidelines.
The food supplement industry is rapidly evolving with new innovations and ingredients. Global trade has made it easier to access novel products, but these may not be regulated by FSSAI. Therefore, it's crucial to register and obtain FSSAI approval for these products before manufacturing them in India for commercial use, under the category of Non-Specified Foods.
The Food Safety and Standards Authority of India (FSSAI) is the governing body responsible for approving all food products in India. This service aims to grant approvals for Non-Specified Ingredients/Products - for Food Supplements to manufacturers prior to product launch. The approval process typically spans from six to twelve months.
The applicant must follow these steps:
Yes, functional food supplements must comply with labeling requirements set by regulatory authorities like the FSSAI.
Manufacturers should adhere to good manufacturing practices (GMP) and conduct rigorous testing for purity, potency, and safety.
Manufacturers should conduct shelf-life studies to determine the product’s stability over time. This involves assessing factors like temperature, humidity, and light exposure. The goal is to ensure that the product remains safe and effective throughout its intended shelf life.
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