What are Biological Products? Biological products are used for diagnosis, prevention, treatment and cure of diseases and certain medical conditions and are regulated by the Food and Drug Administration of India. They can be classified in varied categories and consist of complex molecules that are produced through biotechnological techniques in […]Read More
Food Safety and Standards Authority of India (FSSAI) is actively working in rendering safety and nutritiously balanced food to the people of the country. Recently, the new guidelines for proprietary food in India came into force from August 22, 2016.Read More
The Food Safety and Standards Authority of India on April 11, 2018 has published the Draft for Food Safety and Standards (Labelling and Display) Regulations, 2018. These regulations propose to prescribe the labelling requirements of pre-packaged foods and display of essential information on premises where food is manufactured, processed, served […]Read More
Health minister Dr Harsh Vardhan stated that food business operators (FBO) have to adhere to the advisories and guidelines issued by FSSAI since 2011, the year the Food Safety and Standards Regulations (FSSR) were implementedRead More
FSSAI has framed regulations specifying the standards for the production and packaging of alcoholic beverages, the draft of which was released in September 2016. With Amendments, these regulations i.e. Food Safety and Standards (Alcoholic Beverages Standards) Regulations, 2018, specify the standards for manufacturing Alcoholic beverages and their packaging which include: […]
The Food Safety and Standards Authority of India on April 5, 2018, published a gazette notification of Food Safety and Standards (Alcoholic Beverages) Regulations 2018 and on April 11, 2018, it published the Draft Food Safety and Standards (Labelling and Display) Regulations, 2018.